青海波 海の舎

青海波 海の舎

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  • 1/10

    Seasonal Spring Special Course 3/1 (Sat) ~ 5/31 (Sat)

    Seasonal Spring Special Course 3/1 (Sat) ~ 5/31 (Sat)

    8500 yen(税込)

    A special course that uses luxurious ingredients that bring to mind the coming of spring, allowing you to enjoy the rich flavors born from the climate of Awaji.

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    Classic Mountain and Sea Course

    Classic Mountain and Sea Course

    6500 yen(税込)

    Our proud course meal makes generous use of luxurious ingredients from Awaji Island, such as wild red sea bream and Awaji beef loin.Enjoy a colorful five-course meal with your loved ones.

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    Pan-fried red sea bream with the scent of Awaji Island lemon and colorful vegetables

    Pan-fried red sea bream with the scent of Awaji Island lemon and colorful vegetables

    2200 yen(税込)

    We use wild red sea bream caught off the coast of Numashima, Awaji Island.Please try our pan-fried red sea bream, which is crisp on the outside and fluffy on the inside.

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    Please enjoy a lot of beautiful dishes!

    Please enjoy a lot of beautiful dishes!

    [Dress de Omurice] Awaji beef is a base ketchup rice with eggs covered like a lady wearing a dress ♪ In addition, please enjoy the classic Western food menu that is particular about ingredients from Awaji Island. !!

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    A full cafe menu!

    A full cafe menu!

    [Zuccotto cake filled with seasonal fruits] Enjoy an elegant cafe time with live music and specialty coffee ♪ Enjoy a refined moment.

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    Awaji Island fresh fish carpaccio

    Awaji Island fresh fish carpaccio

    3000 yen(税込)

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    Classic Combination Salad

    Classic Combination Salad

    1800 yen(税込)

    This is a classic style salad that was served in Western restaurants during the Showa era.

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    European-style onion gratin soup made with Awaji Island onions

    European-style onion gratin soup made with Awaji Island onions

    2300 yen(税込)

    Onions from Awaji Island are slowly fried for 2 hours and then combined with consommé soup.Finish with sliced bread and Gruyere cheese.Seigaiha is a specialty dish of Uminoya, so please give it a try.

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    Pan-fried wild red sea bream from Awaji

    Pan-fried wild red sea bream from Awaji

    2800 yen(税込)

    We use wild red sea bream caught off the coast of Numashima, Awaji Island.Please try our pan-fried red sea bream, which is crisp on the outside and fluffy on the inside.

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    Awaji Island Hamburger Steak

    Awaji Island Hamburger Steak

    2800 yen(税込)

    This is a juicy delicacy made from twice-ground minced Awaji beef and Awaji Island pork.

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    Awaji beef cutlet (loin 120g)

    Awaji beef cutlet (loin 120g)

    4500 yen(税込)

    All excess fat and sinew is removed, the steak is cut thick and cooked medium rare.The sauce is placed underneath the meat, so please mix it in as you like.

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    Awaji onion and Awaji beef fillet pilaf

    Awaji onion and Awaji beef fillet pilaf

    2500 Yen(税込)

    A luxuriously flavorful pilaf made with plenty of Awajishima onions and tender beef fillet.The flavor is brought together with a homemade blend of garlic soy sauce and demi-glace sauce.

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    Dressed Omelette Rice

    Dressed Omelette Rice

    2300 yen(税込)

    This omelet rice is made with Awaji beef and ketchup rice, topped with egg to resemble a lady wearing a dress.Served with plenty of tomato-flavored demi-glace sauce.

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    Awaji Sea Seafood Doria

    Awaji Sea Seafood Doria

    2300 yen(税込)

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    Seigaiha Retro Print

    Seigaiha Retro Print

    900 yen(税込)

    This is a masterpiece that Seigaiha Uminoya is proud of, recreated and adapted from a recipe from the Imperial Hotel 70 years ago.By mixing custard and pudding dough, a retro texture is created.The caramel sauce is blended with wasanbon syrup, giving it a gentle sweetness that spreads in your mouth and lingers on your palate.Enjoy the sweet, full-bodied taste.

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    [Zuccotto Cake] You can enjoy our carefully selected coffee and tea together with this cake.

    [Zuccotto Cake] You can enjoy our carefully selected coffee and tea together with this cake.

    From 2,180 yen

    Zuccotto is a dome-shaped semifreddo cake that originated in Tuscany, Italy during the Renaissance.The name comes from the "zuccotto," a domed metal helmet worn by soldiers in the 15th and 16th centuries.

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    Strawberry Zuccotto Cake

    Strawberry Zuccotto Cake

    2200 yen(税込)

    This zuccotto cake is made with plenty of large, juicy strawberries.You can enjoy the sensation of eating fruit.

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    Fruit Zuccotto Cake

    Fruit Zuccotto Cake

    2200 yen(税込)

    This is a fresh zuccotto cake made with plenty of strawberries, pineapples, and kiwi.

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    Pudding a la mode

    Pudding a la mode

    1630 yen(税込)

    Pudding and plenty of fruit are lavishly presented in a classical glass dish.A nostalgic yet new dish that looks great in photos.

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    Have an elegant time at [Qinghai Wave Umi no Ya], which creates an extraordinary space.It can be used for various occasions such as anniversaries with special people, meals with friends, birthdays, etc. [Awaji Island / Awaji City / Western food / Steak / Meat / Seafood / Lunch / Date / Women's Association / Memorial Day / Birthday]

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    Please spend an elegant and elegant time in a space reminiscent of a guesthouse in the early Meiji era surrounded by antique furniture and a classic Western restaurant & cafe where you can enjoy live music by musicians every day.[Awaji Island / Awaji City / Western Food / Steak / Meat / Seafood / Lunch / Date / Women's Association / Anniversary / Birthday]

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    Enjoy a luxurious meal against the backdrop of the spectacular view from inside the store.Have a memorable time on Awaji Island on a special anniversary.[Awaji Island / Awaji City / Western Food / Steak / Meat / Seafood / Lunch / Date / Women's Association / Anniversary / Birthday]

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    Inside the store surrounded by antique furniture and shocks

    Inside the store surrounded by antique furniture and shocks

    Our restaurant is a space where you can enjoy traditional Western cuisine surrounded by precious antiques.The light of the big Venetian glass colors the shop at night.We will deliver a calm adult space wrapped in warm light.

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    beautiful sunset

    beautiful sunset

    In the evening, you can see the beautiful sunset on the west coast of Awaji Island, which has been selected as one of the 100 most beautiful sunsets in Japan.

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    This is a restaurant where you can enjoy retro Western food in a space surrounded by antiques, out of four stores with different purposes in Omiha.

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    Hospitality in an extraordinary space ♪

    Hospitality in an extraordinary space ♪

    Enjoy a luxurious meal with a superb view from the restaurant in the background.Have a memorable time on Awaji Island on a special anniversary.

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    Recommended for anniversaries and birthdays

    Recommended for anniversaries and birthdays

    Anniversary plans available.We will provide a special event with a cake plate and live music! Recommended for anniversaries and birthdays★

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    Luxurious use of Awaji Island ingredients

    Luxurious use of Awaji Island ingredients

    Please enjoy our menu that focuses on Awaji ingredients such as Awaji beef steak, hamburger steak, and Awaji onion soup.

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    Hospitality in an extraordinary space

    Hospitality in an extraordinary space

    Enjoy a luxurious meal against the backdrop of the spectacular view from inside the store.Have a memorable time on Awaji Island on a special anniversary.

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    Many different courses available

    Many different courses available

    Please enjoy our menu that focuses on Awaji ingredients such as Awaji beef steak, hamburger steak, and Awaji onion soup.

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    European Romantic Course 5200 yen

    European Romantic Course 5200 yen

    We serve dishes inspired by the menu of nostalgic Western restaurants, using plenty of ingredients from Awaji Island.

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青海波 海の舎

  • 住所
    兵庫県淡路市野島大川70
  • 電話番号
    0799-70-9110
  • 営業時間
    Mon-Wed, Fri-Sun: 11:00-21:00 (Food LO 19:20 Drink LO 20:00)
  • 定休日
    wood

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