[Dinner] Seasonal special spring course ~Spring Colors~

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[Dinner] Seasonal special spring course ~Spring Colors~

8500 yen(税込)

7品
1～9名

Our special spring course, "Shunsai," offers dishes that make the most of the fragrant spring ingredients of Awaji Island.The main focus this time is the two major spring fish that Awaji Island is proud of.Please enjoy the beautiful beginning of spring to your heart's content at Uminoya.

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【Amuse】

Asparagus Guimauve with Moringa Fragrance and Grilled Awaji Octopus

[Auto Bull]

Chilled Awaji cherry salmon with grapefruit and Awaji flowers

【soup】

Spring cabbage flan Awaji vegetable potage

【fish dishes】

Awaji sea bream steamed in wine with Awaji lemon sauce

[Repair]

Spring strawberry granita, cherry blossom mousse

【Meat dish】

Sautéed Awaji beef with smoked sauce and colorful spring green vegetables

【dessert】

Crème brûlée and spring fruits

[Cafe]

Coffee or tea

予約可能時間: 17:00~19:00

予約可能曜日: Monday~Thursday/Saturday/Sunday

滞在可能時間: 1 hour and 30 minutes

予約締切: Until 9:00 on the day of your visit

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2026/02/23 更新