Course details
[Early booking bonus: 15,000 yen → 12,000 yen] Christmas dinner limited full course ~ Seikane ~
12000 yen(Tax included)
- 8items
- 1-8persons
A special full course meal to brighten up your Christmas Eve - Holy Bell Sound.We offer a supreme experience with a luxurious menu of eight dishes made with carefully selected ingredients, including foie gras puff pastry, lobster, and Awaji beef fillet.Why not spend a special evening feeling the warmth of winter in a relaxing space with live music playing?
Course menu
【Amuse】
Foie gras pastry with truffle aroma
【Cold Appetizer】
Awaji vegetable millefeuille
Roasted lobster with soy milk cream sauce
【Warm appetizers】
Roasted duck with strawberry beignets, chrysanthemum greens and white balsamic sauce
【soup】
Awaji vegetable cappuccino
【fish dishes】
Awaji Island's seasonal fish, turnip and flowers steamed in wine, a dish of textures
[Repair]
Fruit ice cream made with aged sake
【Meat dish】
Awaji beef fillet steak with sweet potato Mont Blanc and Madeira wine sauce
[Homemade bread]
【dessert】
Noel of the Sea House
[Small sweets]
3 types of small snacks
[Drinks after meals]
Coffee or tea
- Reservation reception time
- 17:00~19:00
- Available days for reservation
- Monday~Thursday/Saturday
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 9:00 on the day of your visit
2024/10/28 update